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Serving size
Results: 696

#	Item
431	Pomarola® Signature Sauce Base Nutrition Facts Serving Size 1/2 cup Add to Reading List Source URL: www.stanislausfoodproducts.com Language: English - Date: 2011-10-10 12:37:16 Nutrition facts label Food energy Punch Sport Drink Just Right Food and drink Nutrition HER
432	Nurture www.nurtureyourfamily.org December Lesson: MyPlate Goals: Add to Reading List Source URL: www.nurtureyourfamily.org Language: English - Date: 2011-11-29 23:37:13 MyPlate Food guide pyramid Human nutrition Healthy diet Serving size Dietary fiber Food Vitamin Diet Health Nutrition Medicine
433	Fresh Fruit and Vegetable Program Lesson Plan: K is for Kiwi Grades: PK-4 Add to Reading List Source URL: www.fns.usda.gov Language: English - Date: 2014-08-19 21:37:31 Food guide pyramid Kiwifruit Food group MyPyramid Fruit Food Vitamin Serving size Healthy eating pyramid Nutrition Health Food and drink
434	QUICK GUIDE 1. Serving Size: Pay attention to the serving size and how many servings there are in the food package, and then ask yourself, “How many servings am I consuming?” Make sure you measure your food according Add to Reading List Source URL: healthmatters.idaho.gov Language: English - Date: 2012-12-04 14:05:55 Food and drink Trans fat Food energy Weight loss Reference Daily Intake Dieting Nutrition Health Medicine
435	NJ Butternut Squash Bisque Submitted by: Bill Scepansky, SmartPartner Serving Size: 40 Portion Size: ¼ C Add to Reading List Source URL: www.njfarmtoschool.org Language: English - Date: 2013-10-27 19:01:38 World cuisine Butternut squash Squash Food and drink Cuisine Soup
436	Braised Celery Hearts Submitted by: Bill Scepansky, SmartPartner Serving Size: 12 If you’ve never thought of cooking celery as the vegetable, rather Add to Reading List Source URL: www.njfarmtoschool.org Language: English - Date: 2013-12-04 20:12:02 Celery Spices Beef Stock Food and drink American cuisine Apium
437	LOCAL Snow Pea Stir-Fry Submitted by: Bill Scepansky, SmartPartner Serving Size: 12 INGREDIENTS: Add to Reading List Source URL: www.njfarmtoschool.org Language: English - Date: 2013-04-28 21:52:02 Stir frying Pea Sichuan cuisine Indonesian cuisine Korean cuisine Peking pork Tofu Cooking Chinese cuisine Food and drink
438	NutritionFacts_RTL_logo_green Add to Reading List Source URL: www.fda.gov Language: English Food and drink Nutrition facts label Human nutrition Food energy Trans fat Serving size Center for Nutrition Policy and Promotion Nutritional rating systems Nutrition Health Medicine
439	Consumer Health Information www.fda.gov/consumer Food Serving Sizes Getting a Reality Check Add to Reading List Source URL: www.fda.gov. Language: English Food and drink Nutrition facts label Serving size Food energy Food and Drug Administration Nutrition Health Medicine
440	Dishin’ the Nutrition Spot the Block, the food labels provide, Nutrition facts of what’s packed inside. Before you eat your food or quench your thirst – You gotta Spot the Block; get your food facts first! (repeat) Add to Reading List Source URL: www.fda.gov Language: English Food and drink Food energy Serving size Food Healthy eating pyramid Nutrition Health Medicine

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